STARTERS
Topped with Creamy Parmesan Sauce
Two Cakes served with Lemon Dill Aioli
Served with Chipotle Aioli
Served with Goat Cheese, Candied Pecans, & Drizzled with Spiced Apricot Honey
Salads
Mixed Greens Topped with Goat Cheese, Sundried Tomatoes, Red Onion & Maple Walnuts, Balsamic Vinaigrette
Marinated Sheep’s Milk Cheese, Candied Pecans, Red Onion on Mixed Greens, Balsamic Vinaigrette Dressing
Bacon $2, Chicken $8, Shrimp $9, Salmon $12
Marinated in Sweet Chili & Miso Vinaigrette, Served with Sticky Rice, Mixed Greens, Asian Pickled Vegetables, Sesame Seeds, Edamame
Sandwiches & Burgers
On Sour Dough Bread, Lettuce, Tomato, Onion
Pineapple, Provolone, Teriyaki Mayo
Topped with your Choice of Cheese, Lettuce, Tomato, Onion, Pickles & Garlic Sirach Aioli Choice of Cheddar, Swiss, Pepper Jack, Blue Cheese add $1.50, Bacon $2.00
Traditional Gyro with Feta, Tzatziki Sauce & House Pickled Vegetables
Served on Marbled Rye, Russian Dressing, Sauerkraut, Swiss Cheese
Asian Pickled Slaw, Gochujang Tartar Sauce
Topped with Blue Cheese Bacon, & Pickled Jalapenos
Nutlicious Hazelnut Bacon Butter, Apple Jelly & Fresh Apple Slices
Desserts
Topped with Seasonal Berries
Vanilla Ice Cream, Hazelnut Butter, Chopped Apple
House Baked – Ask Your Server for Flavor of the Day
STARTERS
Marinated with Garlic & Herbs, Served on a Bed of Greens with Pomegranate Vinaigrette
Two Cakes served with Lemon Dill Aioli
Topped with Creamy Parmesan Sauce
Served with Chipotle Aioli
Served with Goat Cheese, Candied Pecans, & Drizzled with Spiced Apricot Honey
In White Wine & Butter Broth, Sour Dough Baguette
Marinated with Garlic & Thai Herbs, Hazelnut Butter, Sesame Seeds on House Pickled Cucumbers
Salads
Marinated Sheep’s Milk Cheese, Candied Pecans, Red Onion on Mixed Greens, Balsamic Vinaigrette Dressing
Mixed Greens topped with Goat Cheese, Sundried Tomatoes, Red Onion & Maple Walnuts
Marinated in Sweet Chili & Miso Vinaigrette, Served with Sticky Rice, Mixed Greens, Asian Pickled Vegetables, Sesame Seeds, Edamame
Dried Cranberries, Goat Cheese, Winter Greens
Bacon $2, Chicken $8, Shrimp $9, Salmon $12
Entrees
Creamy Sage Parmesan Sauce with Prosciutto Ribbons
Saffron Rice, Tomato, Spices, Garlic
Bacon & Asparagus Risotto
Roasted Butternut Squash & Brussel Sprouts, Rosemary, Sage, Spices
Shaved Asparagus, White Wine, Lemon, Garlic, Butter
Crispy Onion Straws & Compound Butter, Served with Chef's Potatoes & Seasonal Vegetable
Bleu Cheese Compound Butter, Served with Chef's Potatoes & Fresh Seasonal Vegetable
Desserts
Vanilla Ice Cream, Hazelnut Butter, Chopped Apple
House Baked – Ask Your Server for Flavor of the Day
Topped with Seasonal Berries